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The SINING KAPE and KULTURA is an organization of Filipino Coffee Artists in the Philippines that was formed to continue to promote the brilliance and talent of Filipino coffee artists and at the same time cross its broad identity to continue to expand awareness about art using the sustainable and unique medium that Filipinos really love and one of the prime beverage in locale, which is COFFEE. Sining Kape and Kultura are composed of coffee artists from the Philippines ranging from Luzon, Visayas, and Mindanao who come together for a common cause and advocacy of promulgating the rich Philippine Culture and the Arts and its heritage, spreading awareness on the sustainability and innovation with the use of the very unique brews and stain of one of the leading beverage worldwide, extending help and support to local coffee farmers as well as uplifting our very own coffee, Kapeng Barako which is known scientifically as Liberica, and lastly an immediate answer to the worsening threat to our environment, the... More

With the aim of bringing Palawan's renowned delicacy, Marinated Danggit, to Metro Manila, Lucky Bucket focuses on introducing and supplying this frozen treat. Known locally as Lamayo, it's a beloved favorite in the province, often found in hotel restaurants and cherished as a top pasalubong for tourists. Sourced directly from Coron, Palawan, Lucky Bucket ensures meticulous processing and packaging in a safe environment. Despite starting as an online venture due to the COVID-19 pandemic, Lucky Bucket has garnered remarkable demand and positive feedback for Lamayo from valued customers. The company has rapidly expanded its reach, establishing wholesalers and resellers in NCR and nearby provinces. Satisfied clients attest to the meaty, crunchy, and flavorful qualities of Lucky Bucket's product. Responding to customer requests, Lucky Bucket has broadened its offerings to include more Premium Palawan Seafood products like Tahong Meat, Dried Danggit, and Pusit. They've also introduced... More

Maria Cecilia Latif juggles a couple of roles. Besides working as a Financial Advisor, she has a soft spot for Japanese cuisine, thanks to her dad's job on a Japanese Cruise Ship. She fell in love with the simple and elegant way food is served in Japan, called “Shokudo”. That inspired her to bring that style to the Philippines. In 2019, Maria opened Ukemochi Food House in Imus, Cavite, hoping people would enjoy its fancy Japanese food. Since then, Ukemochi Food House has been part of big events and has lots of different customers, from office workers to locals. They also get plenty of orders from Facebook for meals and snacks for meetings and gatherings.